Million Dollar Dip
This Million Dollar Dip, also known as the classic Neiman Marcus Dip, is a rich and creamy no-bake appetizer made with sharp cheddar, crispy bacon, toasted almonds, and a seasoned mayonnaise base. It’s a fast, crowd-pleasing cold dip that tastes indulgent and luxurious with minimal effort.
Equipment
- Mixing bowl
- Skillet
Ingredients
- 1 cup mayonnaise
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 8 oz sharp cheddar cheese, freshly shredded
- 1/2 cup cooked bacon, crumbled
- 1/2 cup slivered almonds, toasted and cooled
- 1/4 cup green onions, thinly sliced
Instructions
- Toast the slivered almonds in a dry skillet over medium heat for 3–5 minutes until golden and fragrant. Let cool completely.
- In a medium bowl, whisk together the mayonnaise, garlic powder, onion powder, and black pepper until smooth.
- Fold in the shredded cheddar cheese, bacon, toasted almonds, and green onions until evenly combined.
- Cover and refrigerate for at least 2 hours to allow the flavors to meld.
- Stir briefly before serving and transfer to a serving bowl. Serve chilled with crackers or vegetables.
Notes
For the best texture and flavor, always shred your own cheese and use real cooked bacon instead of shelf-stable bacon bits.