A smoky, smooth salsa just like your favorite Mexican restaurant! Made by broiling Roma tomatoes, onion, and peppers before blending with fresh cilantro and lime for an irresistibly rich and authentic flavor.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
To make it milder, use only jalapeño and remove seeds. To store, keep in an airtight container for up to 5 days in the fridge or freeze for up to 6 months.